Thursday, October 31, 2019
The development of an export market Assignment Example | Topics and Well Written Essays - 2750 words
The development of an export market - Assignment Example The emphasis on the sports benefits of the drinks, as an improvement to water and as an aid to intense sports activities that is able to provide adequate hydration and nutrition even to the most demanding and most gifted athletes. It is worth noting that as a product range, the Lucozade brand benefits from insights and inputs from hard core research undertaken on behalf of the brand by universities, sports coaches, practitioners, and nutritionists, under the so-called Lucozade Sports Science Academy. Moreover, the brand is well-known for its marketing tag line, which is about replacing the lost energy from intense physical activities making use of Lucozade. That said, officially the classification is that of Lucozade being a soft drink brand (Answers Corporation 2013; GlaxoSmithKline Group of Companies 2013). In the United States, which is the chosen export market, key competitors in the segment of sports hydration drinks where Lucozade is bound to compete includes Gatorade and Power ade, with the former being the heavyweight brand with the greatest mind share and market share not only in the United States but in many parts of the world, and with the latter being the key competitor brand offered by Coca Cola (Carpenter 2000; Howard 2008; Competitor Group 2013). It is worth noting that those three brands mentioned above remain dominant in the world when it comes to sports drinks, with Lucozade in particular being the most dominant brand in the United Kingdom in terms of both value sales and sales by volume. Annual sales for Lucozade is estimated at 260 million British pounds. Its presence in other markets, on the other hand, is hampered by strong competition from Gatorade and Powerade, even as the overall market for sports drinks is forecasted to reach US 55 billion dollars by 2018, indicating a large opportunity for Lucozade to get a substantial piece of that pie from exporting activities. The US being a large and lucrative market for sports drinks, this export development plant for that export market has potentially great value for the brand and for GlaxoSmithKline. Other statistics meanwhile bolster the case for exports as a lucrative activity given that there is a relatively low penetration level for sports drinks in general, at just 50 percent, even as the segment grew by 64 percent for the five-year period from 2007 all the way to 2012. By product category, all three categories, hypotonic, isotonic and hypertonic drinks experienced sustained growth in volumes and dollar value over that given period, with prospects for growth also promising moving forward to 2018 and beyond (Companies and Markets 2013). In the US, moreover, Gatorade and Powerade together account for virtually the entire market for sports drinks with Gatorade owning 69 percent of the market, and Powerade owning 30 percent of the market. Both companies spend heavily on advertising and marketing activities centered on getting star athletes to endorse the brands and produc ts. The trend towards a sustained growth in the sports drink sector is confirmed in the long term, in contrast to the general decline in soda consumption in the United States over the past several decades (Daily Mail Reporter 2013). Other estimates put the market share of Gatorade at an even larger percentage, 75 percent, with Powerade taking 20 percent and the rest of the players in the sports drink market taking up the remaining 5 percent, reflecting the overall dominance of
Tuesday, October 29, 2019
Le Corbusier, Cubism and Social Connections to Picasso and Gertrude Research Paper
Le Corbusier, Cubism and Social Connections to Picasso and Gertrude Stein - Research Paper Example Like all complex works of art, his life too is seemingly contradicting and open to multiple interpretations. If Picasso shocked the world of painting by departing from the practice of imitating nature, Le Corbusier took the revolution a step ahead with his ideal notions about the advent of machine age and his stark depiction of the precision and sharpness which the machine age represented. It comes as no surprise that these two icons of the artistic world met and were influenced by each otherââ¬â¢s ideas. On the contrary, the interactions between Le Corbusier and the American writer, Gertrude Stein were not all too pleasant thanks to their differences of opinion. However, despite their personal differences, it remains undisputable that these interactions influenced Le Corbusier in more ways than one. The first encounter of Corbusier with Picasso probably happened in the early 1920s before he bought Picassoââ¬â¢s The Bottle of Rum in a sale held in Paris. His view of this work a s an arrangement of planes supported by verticals was probably the first architectural interpretation of the work. During later phases of his life as an architect, Corbusier also translated and extended the depiction of volumes in Picassoââ¬â¢s cubist works into buildings displaying his respect for Picasso. However, much before Corbusier bought The Bottle of Rum, he had written to Picasso on numerous occasions. Apparently, Picasso too had shown some interest towards the maverick architect thanks to his occasional ventures into the architectural domain. Following Picassoââ¬â¢s success in using the void to represent a solid, Corbusier added the spatial element to modern architecture using elements such as a half-transparent, curved wall. This was the time when the cultural preferences of artists underwent a drastic change thanks to the widespread impact of the First World War. Picasso, along with his fellow supporters of Cubism like Braque, abandoned the art form to return to th e more traditional practices of neoclassicism. Futurism, which was used as a medium to adulate the machinery, violence and the war, was rejected by the strongest of its supporters. Corbusier, on the other hand was spending the wartime away from Paris in the seclusion of the La-Chaux-de-Fonds Art school. While teaching in this school, he also worked on employing the modernist techniques in architecture. During this period, he also completed designing the ââ¬ËDominoââ¬â¢ House project. The open floor plan comprising of slender, reinforced concrete columns and the interconnecting stairways would be a permanent feature of all his future works (Moos 2009). Having considered himself as primarily being a painter before being an architect, Le Corbusier understood the relationship between architecture, painting and sculpture. Since he believed that architecture should be used to signify the increasing industrialization and resolve social problems, he experimented on new ways of unifyin g painting and sculpture with architecture. However, in doing so, he did not compromise on the autonomous statuses of each of these forms (Cohen 2005). Now, being a painter himself, he was heavily influenced by Cubism which rejected the age old practices of imitating nature and was being used by painters such as Picasso and Braque for portraying multiple perspectives in their paintings and adding a realistic spirit to the paintings. Having begun among a group of painters, Cubism had also spread to different mediums such as literature and sculpture. Gertrude Stein, the celebrated American author had incorporated Cubist techniques in several of her works such as ââ¬Ë
Sunday, October 27, 2019
ñ-glucosidase Inhibitory Effect of Coffee
à ±-glucosidase Inhibitory Effect of Coffee Abstract The activity-based fractionation of coffee solutions by a series of chromatography techniques led to the isolation of an active compound I which exhibited a strong inhibitory activity against à ±-glucosidase. The structure of compound I was established as norharman (9H-pyrido[3.4-b]indole) on the basis of HR-FAB-MS, 1H NMR, 13C NMR and 1H-1H COSY spectra. Compound I potently inhibited à ±-glucosidase in a concentration dependent manner but it did not exhibit any significant activity against other glycosidases. A Lineweaver-Burk plot revealed that its inhibition mode of enzyme was uncompetitive with a Ki value of 0.13 mM. Keywords: à ±-glucosidase inhibitor, à ²-carboline, norharman, coffee, uncompetitive inhibitor Introduction Coffee is the most commonly consumed beverages in the world and the health benefits of coffee consumption have been extensively studied [10]: coffee has strong antioxidant properties in vivo [16, 18] and also reduces the risk of Parkinsonââ¬â¢s [11] and Alzheimerââ¬â¢s diseases [4]. Recent studies have demonstrated that habitual coffee consumption is related to a significantly lower risk of type 2 diabetes [17, 19], but it remains unclear what mechanisms and what coffee constituents are responsible for the observed association. Animal and in vitro studies have suggested several plausible mechanisms for a beneficial effect of coffee on glucose metabolism: increase in insulin sensitivity [14], inhibition of glucose 6-phosphatase [2], an increase of glucagon-like peptide I concentration [15], and decreases the rate of intestinal absorption of glucose [12]. The à ±-glucosidase is essential for carbohydrate digestion because carbohydrates must be degraded enzymatically in the intestine before they can be absorbed. The inhibition of à ±-glucosidase slows down the process of dietary carbohydrates digestion and avoids postprandial hyperglycemia that plays a central role in the development of chronic diabetes associated complication [8]. Thus, à ±-glucosidase inhibitors have exhibited high promise as therapeutic agents for the treatment of metabolic disorders, such as type II non insulin dependent diabetes, obesity, and hyperglycemia [3]. This work was intended to evaluate à ±-glucosidase inhibitory effect of coffee previously reported as hypoglycemic and characterize the active principle isolated from coffee. Materials and Methods General p-Nitrophenyl (PNP)-à ±-D-glucopyranoside, PNP-à ±-D-mannopyranoside, PNP-à ²-D-glucopyranoside and PNP-à ²-D-galactopyranoside were purchased from Sigma-Aldrich (St. Louis, MO, USA). Yeast à ±-glucosidase, almond à ²-glucosidase, E. coli à ²-galactosidase, jack beans à ±-mannosidase, rat intestinal acetone powders, and norharman were also obtained from Sigma-Aldrich. Unless stated otherwise, all further chemicals were purchased from Sigma-Aldrich. All the reagents were of analytical grade. The UV spectrum was recorded on a Shimadzu model UV-160 spectrophotometer. High- resolution FAB mass spectra were obtained with a JEOL model JMS-AX505 HA spectrometer. 1H-NMR and 13C-NMR spectra were obtained on a Brucker AV 500 spectrometer operating at 500 and 125 MHz, respectively. (CD3)2CO was used as the solvent. Enzyme inhibition assay The intestinal à ±-glucosidase inhibitory activity was determined as described previously with a slight modification [5]. The rat intestinal acetone powder was suspended in 100 mM sodium phosphate buffer (pH 7.0) and centrifuged at 12,000 rpm for 15 min. The resultant supernatant was used as the source of the small intestinal à ±-glucosidases. For the assay of inhibitory activities of maltase and sucrase, the reaction mixture consisted of crude enzyme solution, 20 mM maltose or 200 mM sucrose, 100 mM sodium phosphate buffer (pH 7.0) and a given amount of inhibitor (50% dimethyl sulfoxide solution) in a total volume of 0.5 ml. After the reaction mixture was incubated for 15 min at 37 à ¢Ã¢â¬Å¾Ãâ, reaction was stopped by heating the mixture at 100 à ¢Ã¢â¬Å¾Ãâ for 5 min. The à ±-glucosidase activity was estimated by measuring the liberated glucose amount using the glucose oxidase method. Prior to measuring the glucose amount, the interfering agent, phenolic compounds were r emoved from reaction mixture by passing through a basic alumina column (1 x 3 cm). Acarbose was used as the positive control. The enzymatic activities of the various glycosidases were determined spectrophotometrically by monitoring the release of p-nitrophenol from the appropriate p-nitrophenol glycoside substrate [13]. The assay solutions and the potential inhibitors were added to a 96-well plate as follows: 20 L of 0.1 M phosphate buffer (pH 7.0), 20 L inhibitor, 10 L enzyme (1 U/mL), 10 L of 25 mM substrate and 40 L of methanol. Following incubation at 37 à °C for 15 min, the assay solution was stopped by adding 300 L of 1 N NH4OH solution. The glycosidase activity was determined by measuring the amount of 4-nitrophenol released from p-nitrophenol glycoside substrate was determined with a microplate reader model 550 (Bio-Rad, CA, USA) at 405 nm. All of the analyses were performed in triplicate. The concentration of the inhibitor required for inhibiting 50 % of à ±-glucosidase activity (IC50) was calculated by adjusting the experimental data (% inhibition versus the concentration of the inhibitor) to non-linear regression curves. The mechanism of enzyme inhibition was assessed by analyzing the double- reciprocal Lineweaver-Burk plot. Isolation of inhibitory compound from coffee Filtered brewed coffee was prepared in a household coffee maker: 75 g of ground roast coffee of Columbian Supremo (Arabica variety) and 500 ml water to give a brewed coffee. Commercial instant coffee (Tastersââ¬â¢ choice, Nestle) was made by dissolving 75 g instant coffee in 300 ml of hot water. Filtered brewed coffee and instant coffee solutions were separately centrifuged at 12,000 rpm and room temperature for 15 min, and used for isolation of à ±-glucosidase inhibitor. The supernatant was adjusted to pH 9 with 1 N NaOH and extracted with ethyl acetate. The ethyl acetate layer was then extracted with 0.1 N HCl solution. This acidic solution was again adjusted to pH 10 with aqueous ammonia and extracted with ethyl acetate. The organic layer containing basic components was subsequently evaporated in vacuo. Forty batches of the above ethyl acetate extracts (total 3 kg each of ground coffee and instant coffee) were concentrated and subjected to silica gel column chromatography with an isocratic solvent system of chloroform-acetone (70:30). Fractions containing the active compound (F3-F6) were combined, evaporated, and subjected to a Sephadex LH-20 column (3 x 35cm) with MeOH as an eluent. Fraction number 10-12, which showed a high inhibition and a similar TLC profile (silica gel 60 F254, Merck, chloroform:acetone = 1:1, rf 0.2) were combined and further purified. The final purification of the active compound was achieved through semi-preparative HPLC separation on a reversed phase C18 column (à ¼Bondapak, Waters, Milford, MA, USA) eluting with 75 % MeOH and detected through absorption at 254 nm. The retention time was 14.5 min. After removing the HPLC solvent in rotary evaporator, the active compound was obtained as a white powder by crystallization from cold acetone. Results and Discussion Both instant coffee and ground brewed coffee solutions inhibit à ±-glucosidase enzyme activity. Instant coffee showed a slightly higher degree of inhibition than brewed coffee (Data not shown). The activity-based fractionation of coffee solutions by a series of chromatography techniques led to the isolation of an active compound I (2.24 à ¼g/ g of roasted ground coffee; 3.85 à ¼g/ g of instant coffee) which exhibited a strong inhibitory activity against à ±-glucosidase. The isolated compound I was shown to be chromatographically pure by TLC and HPLC with various solvent systems and deduced to be a nitrogen-containing compound based on a positive reaction to Dragendorffââ¬â¢s reagent. The UV spectrum of the compound in methanol exhibited absorption maxima at 230, 285 and 348 nm. The molecular formula of compound I was determined to be C11H8N2 (M+ m/z 168.0736; calcd. 168.0688) by high resolution mass analysis. 1H NMR spectrum of compound I showed 7 aromatic proton signals (à ´7.2-8.9 ppm) and one free proton signal (à ´10.63 ppm). 13C NMR spectrum showed 11 carbon signals around 110-145 ppm (Table 1). Taken together, the structure of compound I was deduced as à ²-carboline, norharman (9H-pyrido[3.4-b]indole, Fig. 1) with 1H NMR, 13C NMR, and 1H-1H COSY spectra and confirmed by comparison of physical data with those of the authentic specimen. Compound I potently inhibited à ±-glucosidase in a concentration dependent manner, but it did not display any significant inhibitory effects against à ²-glucosidase, à ±-mannosidase, and à ²-galactosidase when tested at a concentration of 10 mM (Table 2). The inhibitory profile demonstrated that the activity of compound I was greater against maltase compared with sucrase (IC50 values: 0.27 mM for maltase and 0.41 mM for sucrase). Although the inhibitory potency was weaker than that of therapeutic drug acarbose (IC50 value: 0.18 mM for maltase and 0.02 mM for sucrase), observed data clearly indicated the potential of compound I as an à ±- glucosidase inhibitor. The pre-incubation of compound I with the enzyme increased the inhibition of à ±-glucosidase activity, implying that this compound reacted with the enzyme slowly. The à ±-glucosidase activity was fully restored when the enzyme was incubated with an amount of compound I which could inhibit enzyme activity up to 90 % follo wed by eliminating the compound I with a PD 10 desalting column (Pharmacia, Piscataway, NJ, U.S.A). This result demonstrated that compound I was a reversible inhibitor. A double-reciprocal Lineweaver-Burk plotting under various amounts of compound I showed linear lines intercepting on 1/V axis in parallel. The kinetic data suggested that the compound I was an uncompetitive inhibitor, with a Ki value of 0.013 mM (Fig. 2). As a result, compound I, a reversible uncompetitive inhibitor of à ±-glucosidase, was isolated from coffee and identified as an active principle. When compound I was given in combination with a carbohydrate-rich diet orally, the postprandial plasma glucose levels were significantly dropped in non-diabetic rats (unpublished data). Compound I, a tricyclic indole à ²-carboline alkaloid norharman is distributed widely in biological systems and exhibits a wide spectrum of pharmacological and neurological effects: antidepressant and antianxiety effects in rats [7], inhibitory activities of monoamine oxidase and nitric oxide synthase [9], as well as an increase of insulin secretion two- to threefold from isolated human islets of Langerhans [6]. However, à ±- glucosidase inhibitory activity of norharman has not previously reported. Coffee has been noted as the primary exogenous source of norharman. A high variability in à ²-carboline content of coffee samples was observed between coffee species (arabica, robusta) and also depended on roast degree and instant coffee production process. An average of 3 cups of coffee per person per day could account for an ingestion of up to 72 à ¼g of norharman [1], although this will depend on the coffee strength. Coffee contains numerous substances. However, little is known regarding the effects of individual constituents on glucose metabolism. The cohort study has supported that the most prominent coffee compound caffeine is irrelevant to risk of type 2 diabetes [20]. Chlorogenic acid, the most abundant polyphenol in coffee, has been shown to reduce glucose concentrations in rats, caused by increasing insulin sensitivity as well as reducing hepatic glucose output through inhibition of glucose 6-phosphatase [12]. Without excluding any other possible mechanism, this report observes à ±-glucosidase inhibitory activity as a possible mechanism of hypoglycemic effect of coffee and assigns à ²-carboline alkaloid norharman as one of active principles in coffee. Coffee appears to contain active principles other than norharman as evidenced by several active peaks in chromatography systems. It may be possible that various active constituents in coffee act synergistically against à ±-glucosidase acti vity. Characterization of other active principles is under progress. Figure legends Fig. 1. Structure of compound I (à ²-carboline alkaloid norharman). Fig. 2. A Lineweaver-Burk plot analysis of rat intestine à ±-glucosidase inhibition by compound I. 4-Nitrophenol-à ±-D-glucopyranoside was used as a substrate. The concentration of compound I was 0 mM () or 0.25mM (). The values are expressed as means of triplicate reactions. Table 1. 1H and 13C NMR data for compound I in (CD3)2CO (à ´ in ppm and J in Hz) position à ´C à ´H multiplicity, J 1 3 4 5 6 7 8 9 NH 10 11 12 13 134.8 139.5 115.1 122.3 120.1 128.9 112.4 122.1 112.6 137.2 141.6 8.90 8.33 8.0 8.28 7.21 7.53 7.60 10.63 (1H, br, s) ( 1H, d) J=5.5 (1H, d) J=5.5 (1H, d) J=8.0 (1H, ddd) J=8.0, 7.0, 1.0 (1H, ddd) J=7.5, 7.5, 1.0 (1H, dd) J=8.2, 1.0 (1H, br. s) Table 2. Inhibitory effects of compound I against various glycosidases Enzyme IC 50 ( à ¼M) à ±-glucosidase (yeast) 180 à ± 3.2 Maltase (rat intestine) 270 à ± 4.5 Sucrose (rat intestine) 410 à ± 11.3 à ²-glucosidase (almond) >1.0 x 104 à ±-mannosidase (jack bean) >1.0 x 104 à ²-galactosidase (E. coli) >1.0 x 104 Values are expressed as the means of triplicate reactions à ± standard deviation.
Friday, October 25, 2019
Reading: An Essential Part of Life Essay -- Informative, Personal Exp
Reading is a pleasurable activity yet an essential part of life, as it is important for survival in the modern world. As Rohal Dahl quoted ââ¬Ë Books ... if you are going to be anything, they are vital in lifeââ¬â¢ (www.stlwritersguild.org 13/11/10). Children should be encouraged to read from a very young age, as the ability to read allows them to access information, develop into fluent speakers and allows them to be creative writers. A study carried out by Eckhoff (1983) on second graders demonstrates this as he examined writing of two different groups: one who read a highly simplified textbook whilst the other read a text containing many literature forms, results showed children who were exposed to various literary forms, seemed better able in using different literary forms in their writing compared to those who were presented with simplified texts (www.vtaide.com 4/11/10). Reading has played an important role in my life, especially through the early stages of my intellectual development. One of the first books presented to me were the hardback picture word books. These books had names of everyday objects together with its picture allowing me to recognise the items around the house. Rhymes such as: Old MacDonald, Twinkle Twinkle Little Star, Jack and Jill together with many others were also a part of this reading journey. My mum particularly liked reciting them to me, whilst I began to be engrossed in the lovely pictures of my nursery rhymes book. I also enjoyed the musical atmosphere they used to create, which as time went by allowed me to easily grasp the words, allowing me to recite the rhymes for myself. As Carl Sagan quoted ââ¬ËOne of the greatest gifts adults can give to their offspring and to their society is to read to childrenââ¬â¢... ...y goes on Stephy and Callum begin to grow closer together and fall in love however the racial segregation between both of the races stands as a major problem together with the birth of their child Rose. As the story goes on Rose grew up and soon began to find out about her heritage which leads her in to more danger. Malorie Blackman is quite a creative writer, as she began to twist racial history. In this series she made the black more superior whilst making the whites inferior. In conclusion I begin to notice a drastic change in my reading pattern, as during my early years I began to read various fiction books however this pattern has changed and I now begin to engage in books which reflect the realities of life and the present world, in which we live in. I look forward into expanding this reading journey and enhancing my current knowledge through reading.
Thursday, October 24, 2019
Aquatred Case
Goodyear should maintain their three current distribution outlets of small independent dealers, manufacturer-owned outlets, and franchised dealers while expanding distribution to target more specific types of consumers and geographic regions for their Aquatred launch. The current distribution channels for Goodyear projects have been successful; therefore, there is no reason to change something that works. Especially with its high price and high quality, the Aquatred would not be successful in distribution through service stations, warehouse club, or mass merchandisers due to their low cost focus.Goodyear should analyze specific types of consumers who would be most likely to purchase the Aquatred tire and push sales heavily towards this market segment. As discovered in the market tests, consumers who purchased Aquatred tires were more likely to have researched information about the tire prior to purchase, drove an imported car, and specifically sought out the Aquatred tire for purchas e upon entry into a distribution center. Goodyear should use the knowledge to promote information on the Aquatred to consumers matching the above characteristics.For example, Goodyear should heavily promote and advertise the Aquatred tire due to the fact that the target consumer is research oriented before purchasing. Goodyear could also have a specific concentration on outdoorsy consumers. Consumers that frequently off-road and participate in other rural terrain areas would need a better quality tire with more safety for hazardous weather conditions. In addition to focusing on specific consumers, Goodyear should also target particular geographic regions that Aquatred would benefit most.Areas with large rain quantities would be more likely to purchase the Aquatred tire. Goodyear should look into meteorological patterns to determine such areas of focus. When car owners were surveyed about most important tire attribute, wet traction was the second most important which indicates that t he interest already exists among consumers for a product to better serve this need. Also, Goodyear could tie in the human psychological need for safety by putting emphasis on Aquatredââ¬â¢s safety benefits in wet conditions.Consumers especially those with families will be more likely to overlook the higher cost in order to have a product more likely to ensure their safety and protection. In order to combat the issue of price, Goodyear could instill a loyalty program among its Aquatred users. Therefore, once consumers have initially purchased the product, there would be an even greater incentive to continue using Aquatred. Also, Goodyear would pocket the expense of the discount so dealers are satisfied with greater revenues thus a greater incentive to sell the Aquatred tire.Such a program would ease the tension on price among dealers and consumers. In addition to the loyalty program, Goodyear may need to develop a ââ¬Å"promotion priceâ⬠that would look like a deal to consum ers but still ensure Goodyear receive their targeted price. The price is critical due to the fact that 75% of all Goodyear tires are sold on promotion and the company should be wary not to drive away large numbers of consumers due to price sensitivity.
Wednesday, October 23, 2019
English Language Article Comparison Essay
In this piece of work I will be comparing two articles from newspapers. Both the articles are about the same story and were printed on the same day (Tuesday October 13th 1998), however they are from two different newspapers. One of them is from The Sun and the other from The Telegraph, the main difference between these two papers is that The Sun is a tabloid and The Telegraph is a broadsheet. Throughout this piece of work I will try to examine the difference in their attitudes towards writing news due to this variation in category of newspaper. The article concerns dogs that were at a police dog training unit, the instructor allegedly forced a handler to kick and hang the dogs, one of the dogs involved died. The first and most distinctive thing you realise about these two stories is the difference in headlines. Firstly in The Telegraph the height of the letters involved is only approximately 1cm where as in The Sun it is 2. 6cm. This clearly shows that The Sun wants to make a larger impact and draw your attention to that particular story. Other points about the headlines that back this up are the style of writing. In The Telegraph the headline has been written in serif, this means that the editor has decided to use a font which includes small decorative lines at the ends of letters, however The Sunââ¬â¢s headline is in sans serif and so doesnââ¬â¢t have these lines. This makes the letters much more sharp, and ââ¬Ëright-angledââ¬â¢ this gives a hard feel to the words and helps attract readers. Another way the editor has used the headline to attract the reader in The Sun is by using block capitals, this instantly makes the letters bigger, stand out and coupled with the words being in bold black and sans serif gives a real shock effect. A similarity between these two headlines though is that they both use quotes, this makes it sound and feel more real to a reader because it says exactly what actual people said and after having read the subheadline, probably what they said in court. However, I personally feel that the main difference is the actual words that have been used. The Sunââ¬â¢s headline is much more emotive, it uses words such as ââ¬Ëcruelââ¬â¢, ââ¬Ëkickââ¬â¢ and death. These words will instantly capture people and conjure up images that will stir their imagination and make them want to read on. Not only this but the headline also reads ââ¬Ëkick his own dog to deathââ¬â¢, this makes it seem even worse because it wasnââ¬â¢t a dog belonging to the police but his own family pet. It makes the whole thing seem even more cruel and will once again make people more interested in the story, especially for people who have pet dogs. However, The Telegraph is much more informative and factual, it makes a statement about what happened without going into detail about the emotions of it. It says; ââ¬ËPolice ââ¬Ëtold to kick and punch dogsâ⬠, although it does uses words such as ââ¬Ëkickââ¬â¢ and ââ¬Ëpunchââ¬â¢ it uses them in a way to inform what the police had been told to do and doesnââ¬â¢t go into detail about what the trainer was like. I also feel an interesting thing to also look at is the use of ââ¬Ëmadeââ¬â¢ and ââ¬Ëtoldââ¬â¢ in these two headlines. When The Sun says ââ¬Ëâ⬠¦made cop kick his own god to deathââ¬â¢ it uses ââ¬Ëmadeââ¬â¢ to incriminate the trainers, it makes it sound like the policemen didnââ¬â¢t have a choice and that the whole incident was the trainers fault. Whereas The Telegraph uses ââ¬Ëtoldââ¬â¢, this is much more informative and is simply saying what happened, there is no emotional influence in the way The Telegraph have written this headline. The subheadlines are also quite interesting, firstly their placing, The Telegraph has decided to place the subheadline before the main headline and in The Sun it has been placed after the headline. This may have been done for a number of reasons. In The Telegraph the subheadline reads; ââ¬ËGerman Shepard died after punishment, court toldââ¬â¢ this subheadline has probably been used to give the reader a bit more information about the story before they read on like the type of dog involved and the fact that the dog died. In The Sun they have decided to put the information that the dog died in their headline and the fact it was a German Shepard isnââ¬â¢t mentioned in The Sun at all. On to The Sunââ¬â¢s subheadline and it simply reads ââ¬ËJury told of punishmentââ¬â¢ this has been put after the headline to inform the reader of where the quote of the headline came from. As well as this in The Sun not only does it have a subheadline after the headline, it also has other subheadlines throughout the story to introduce new parts of the article and to split it into three parts; the extra subheadlines are ââ¬ËWarnedââ¬â¢ and ââ¬ËShakingââ¬â¢. These words are actually used in the section of the article they introduce so that the reader will want to continue. You notice these words and they stand out because they are very expressive and they give you information about what is going to happen in the article even if you donââ¬â¢t read on. I also feel that The Sun has used these particular words to good use, if you didnââ¬â¢t have time to read the whole article and only read the headline and these subheadlines you would leave with a very strong feeling of hatred towards the trainers. Not only with words like ââ¬Ëmadeââ¬â¢ which I have already explained, but when it is followed by a subheadline of ââ¬Ëwarnedââ¬â¢ it makes you feel as though the police were threatened by the trainers and were warned by them to do nothing wrong. I personally feel that The Telegraph has a more hard-hitting headline for a particular reason. The Sun has made itââ¬â¢s main headline strike out of the page and really make you read on, this means they have put a simple subheadline so as not to overshadow the headline. Whereas The Telegraph has done it the other way around, their headline is not so hard-hitting so the editor has decided to include an emotive subheadline to aid the reader in being interested in the story and to red on. After having seen the headlines and been attracted to the story you begin to read the main text. Straight away in the hook paragraph you can see differences in the papersââ¬â¢ attitudes. Firstly, and most obviously the fact that in The Sun the first paragraph has been written in bold, and simply written normally in The Telegraph. Once again it seems that The Sun has been much more emotive in its approach. Words such as ââ¬Ëforcedââ¬â¢ and ââ¬Ëkicked itââ¬â¢ are used, not only this but the word ââ¬ËDIEDââ¬â¢ is written in block capitals, this is to emphasise the word and everything it means and the horror of what happened to the dogs. Words used in The Telegraph are very interesting. The first line explains that the dogs were ââ¬Ëchastisedââ¬â¢, it is interesting they should use this word because although it is hard hitting it probably doesnââ¬â¢t have the same effect on you as ââ¬Ëkickingââ¬â¢ (which is in The Sun). However The Telegraph does say that dogs were ââ¬Ëhung helplessly from a wall by their leadsââ¬â¢ this is then followed by ââ¬Ëa court was told yesterdayââ¬â¢ it is as though The Telegraph wants to remain on the fence by simply stating what was said but at the same time drumming up emotion in the reader and making them read on, all in all The Sun is more opinionated and The Telegraph is trying as best it can to stay factual. A similarity between the two stories is the use of quotation. Both articles have many quotes from the police officers and trainers in question and almost all of the quotes were said in court. This could well be because on the day these two articles were published the case was still in court and they had little else to go on than this. Also the writer of the article in The Sun has done something slightly unusual in that he has decided to put some paragraphs into italics. This is almost certainly to draw the readers attention to that part of the story and make them read and think about it a different way. There are three paragraphs throughout the article that are in italics and out of these two of them focus on the cruelty to the animals, they go into detail about the way in which this happened and how the dogs reacted to it. The third paragraph describes how two of the handlers left in protest to what was going on before the dog died. Both these points are quite significant to the overall story and you can see why the writer may well have wanted the reader to be more aware of these facts that perhaps other points. Another point that I have found very interesting is sentence type used in both articles. It is normal for newspapers to use a lot of declarative sentences, these help the reporter to get across to the reader all the important information quickly and easily. An example from The Sun would be; ââ¬ËPC James English told the court his dog Tazz had been hanged for growlingââ¬â¢ and The Telegraph; ââ¬ËTrainers at the police dog unit, based at Sandon, Chelmsford, Essexââ¬â¢. However, differences occur between the newspapers when you look at the use of complex sentences, these are more rarely used in papers as they are longer and are not so dramatic. However, as you would except it is The Telegraph that has used a couple but The Sun has used a lot fewer. As I have already described, The Telegraph is a more up-market paper and is aimed towards a sector of society who appreciate this sort of writing whereas The Sun is not. In fact a complex sentence has been used in The Telegraph to say the same as my last quotation of a declarative sentence from The Sun; â⬠PC James English said his dog, Tazz was twice subjected to the hanging method after he had growled during trainingââ¬â¢.
Tuesday, October 22, 2019
Our New Constitustion essays
Our New Constitustion essays Our new constitution is now established, and has a appearance that promises permanency; but in this world nothing an be said to be certain, except death and taxes. Benjamin Franklin I like this quote because I believe it is talking about the power of not taking things forgranted. Just because we as American citizens have been blessed for so many years with a government system that works, we still have to be careful and cautious. The constitution will only last as long as we as a nation decide that we want it to. It is not permanent. Our founding fathers realized this truth when they wrote it, and we as a people realize that today. Franklin also touches on the fact that nothing in life is certain. With it being close to September 11th I am reminded of how uncertain we were last year at this time. We werent certain that terrorists were going to threaten our nation, and even today we are not certain on whether or not our enemy is even alive. These uncertainties tend to challenge the way our government, and our constitution works- whether we realize it or not. Nothing in life is certain. We arent certain about what our day will bring when we awake in the morning. We arent certain if the Stock Market is going to go up, go down, or fall like it did in the early 1920s. The principle of uncertainty... Its life. And, thus it is with our constitution, even that is not certain; even that is not permanent. Franklin said it years ago... and today, it still holds true. ...
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